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The product is made by the alcoholic fermentation and subsequent acetous fermentation of the juice of grapes or wine stock, adjusted with water to the specified strength. Material and...

The product is made by the alcoholic fermentation and subsequent acetous fermentation of the alcohol and juices of apples, adjusted with water to the specified strength. Material and workmanship...

The product is made by the alcoholic fermentation and subsequent acetous fermentation of the alcohol and juices of apples, adjusted with water to the specified strength. Material and workmanship...

The product is made by the alcoholic fermentation and subsequent acetous fermentation of the alcohol and juices of apples, adjusted with water to the specified strength. Material and workmanship...

The product is made by acetous fermentation of dilute distilled ethyl alcohol from corn, adjusted with water to the specified strength. Material and workmanship shall be of good quality...

The product is made by acetous fermentation of dilute distilled ethyl alcohol from corn, adjusted with water to the specified strength. Material and workmanship shall be of good quality...

The product is made by acetous fermentation of dilute distilled ethyl alcohol from corn, adjusted with water to the specified strength. Material and workmanship shall be of good quality...

Made with apple sauce and walnuts, baked to perfection and completed with a dollop of apple butter frosting, this skillet-made spice cake serves up a decadent combo.

The sweet apple-cherry filling, combined with a buttery oat crust, gives these easy-to-prepare bars real home-style flavor.

This classic pot pie is enhanced with chunks of apples and a bit of sweetness to compliment the savory filling and crust. Serve in the winter season and everyone...

This classic combination of pork, apples and sage comes together in this burger, which is not only delicious, but low in carbs as well, with lettuce replacing traditional burger...

Twisted in several ways, these small muffins are made with apple pie filling topped with a pretzel streusel before baking for an unusual, but popular flavor combination.